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Yayınlanma: 27 July 2024 - 08:44

Zero Point Dill Pickle Chicken Salad Recipe

...2 cups cooked and shredded skinless, boneless chicken breasts 1 cup diced celery 1 cup diced red bell pepper 1 cup diced cucumber 1/2 cup diced red onion 1/2...

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27 July 2024 - 08:44
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Zero Point Dill Pickle Chicken Salad Recipe

Zero Point Dill Pickle Chicken Salad Ingredients:

  • 2 cups cooked and shredded skinless, boneless chicken breasts
  • 1 cup diced celery
  • 1 cup diced red bell pepper
  • 1 cup diced cucumber
  • 1/2 cup diced red onion
  • 1/2 cup chopped fresh dill
  • 1/2 cup chopped dill pickles
  • Salt and pepper to taste
For the Dressing:

  • 1/2 cup fat-free Greek yogurt
  • 2 tablespoons Dijon mustard
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon cooking spray (instead of olive oil)
  • 1 teaspoon honey (optional)
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Zero Point Dill Pickle Chicken Salad Directions:

  • Cook Chicken: Cook the skinless, boneless chicken breasts until tender and fully cooked. Shred the chicken into bite-sized pieces.
  • Prepare Vegetables: Dice the celery, red bell pepper, cucumber, and red onion into uniform, bite-sized pieces.
  • Chop Dill & Pickles: Finely chop fresh dill and dill pickles.
  • Season Salad: In a large bowl, combine the chicken, diced vegetables, dill, and pickles. Season with salt and pepper to taste.
  • Make Dressing: In a separate bowl, whisk together the fat-free Greek yogurt, Dijon mustard, apple cider vinegar, cooking spray, honey (if using), garlic powder, and onion powder.
  • Toss Together: Gradually toss the chicken and vegetable mixture with the dressing, ensuring everything is evenly coated.
  • Chill & Serve: Let the salad chill in the refrigerator for at least 30 minutes before serving, allowing the flavors to meld.
WW Points Calculation:

  • Cooked shredded chicken breasts, 2 cups: 0 pts
  • Diced celery, 1 cup: 0 pts
  • Diced red bell pepper, 1 cup: 0 pts
  • Diced cucumber, 1 cup: 0 pts
  • Diced red onion, 1/2 cup: 0 pts
  • Fresh dill, 1/2 cup: 0 pts
  • Diced dill pickles, 1/2 cup: 0 pts
  • Fat-free Greek yogurt, 1/2 cup: 0 pts
  • Dijon mustard, 2 tablespoons: 0 pts
  • Apple cider vinegar, 2 tablespoons: 0 pts
  • Cooking spray, 1 tablespoon: 0 pts
  • Honey, 1 teaspoon (optional): 1 pt
  • Garlic powder, 1 teaspoon: 0 pts
  • Onion powder, 1/2 teaspoon: 0 pts
Total Points: 1
Servings: 4
Per Serving: 0.25 points

Nutrition Information:

  • Calories: Approx. 120
  • Fat: 1g
  • Protein: 25g
  • Carbohydrates: 5g
  • Sugar: 3g
  • Sodium: 250mg
I'm waiting for your comments! Enjoy!

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