Weight Watchers-Friendly Cheesy Corn Bake Ingredients:

• 2 cups frozen corn kernels, thawed
• 1/4 cup light mayonnaise
• 1/4 cup reduced-fat mozzarella cheese, shredded
• 1/4 cup reduced-fat cheddar cheese, shredded
• 1 green onion, chopped
• 1 tablespoon sugar (optional)
• Salt and pepper to taste
• 1 teaspoon Korean chili powder or paprika (optional)

Weight Watchers-Friendly Cheesy Corn Bake Directions:

• Preheat oven to 400°F (200°C).
• In a large bowl, combine corn, mayonnaise, half the mozzarella and cheddar cheeses, green onion, and sugar if using. Season with salt, pepper, and chili powder or paprika.
• Transfer the mixture to an ovenproof dish and spread evenly. Top with the remaining cheeses.
• Bake for 10-15 minutes until the cheese is melted and bubbly. For a golden crust, broil for 2-3 minutes, watching carefully.
• Serve hot as a side dish or appetizer.

WW Points Calculation:

• Corn: 0 points
• Mayonnaise: 4 points
• Mozzarella: 2 points
• Cheddar: 3 points
• Sugar (optional): 1 point

Total Points: 9 (without sugar: 8)
Servings: 6
Per Serving: ~1.5 points

Nutrition Information (Per Serving):

• Calories: 90
• Fat: 4g
• Protein: 3g
• Carbohydrates: 8g
• Sugar: 2g
• Sodium: 150mg

I'm waiting for your comments! Enjoy!