Low-Point Milk Bread Ingredients:
For the Dough:
2 cups all-purpose flour (preferably whole wheat or a blend of whole wheat and all-purpose for fewer points)
1 cup skim milk (for a lower fat content)
1/4 cup honey (or a zero-calorie sweetener like Stevia)
1/4 cup unsweetened applesauce (as a fat substitute)
1 large egg
2 teaspoons instant yeast
1/2 teaspoon salt
For the Topping:
1 tablespoon of unsweetened almond milk (optional, for brushing)
1 teaspoon sesame seeds or poppy seeds (optional, for added texture)
How to make Low-Point Milk Bread?
Please c-lic-k the photo or the "next >" button below to see the instructions.
