Soft and Moist Banana Cake Ingredients:
- 1 cup light butter
- 1 ½ cups sugar substitute (such as monk fruit or erythritol)
- 4 large eggs
- 1 teaspoon vanilla extract
- 4 tablespoons unsweetened almond milk
- 1 ½ cups mashed banana (about 3 ripe bananas)
- 2 cups whole wheat flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
How to make Soft and Moist Banana Cake?
Please c-lic-k the photo or the "next >" button below to see the instructions.
