Pan-Fried Daikon Radish Buns Ingredients:
- 1 medium daikon radish, grated (0 WW points)
- 1/4 teaspoon salt (0 WW points)
- 1/2 cup whole wheat flour (5 WW points)
- 1/4 cup all-purpose flour (3 WW points)
- 1/2 teaspoon baking powder (0 WW points)
- 1/4 cup warm water (0 WW points)
- 1 teaspoon soy sauce (0 WW points)
- 1 tablespoon low-sodium soy sauce (0 WW points)
- 1/2 teaspoon sesame oil (1 WW point)
- 1 clove garlic, minced (0 WW points)
- 1 tablespoon green onions, finely chopped (0 WW points)
- Cooking spray (0 WW points)
How to make Pan-Fried Daikon Radish Buns?
Please c-lic-k the photo or the "next >" button below to see the instructions.
