Oven-Baked Pork Chop Stuffing Bake Recipe

Tender pork chops bake right over the savory stuffing, so every serving comes out juicy and full of comfort-food flavor. The creamy mushroom topping keeps the meat moist while the edges of the stuffing turn golden and delicious.

Oven-Baked Pork Chop Stuffing Bake Ingredients:

4 boneless center-cut pork loin chops, 4 oz each (Smithfield Boneless Center Cut Pork Loin Chops)
1 box 6 oz lower sodium stuffing mix (Stove Top Lower Sodium Chicken Stuffing Mix)
1 1/2 cups fat-free lower sodium chicken broth (Swanson Fat Free Lower Sodium Chicken Broth)
1 can 10.5 oz light cream of mushroom soup (Campbell’s Condensed Healthy Request Cream of Mushroom Soup)
Cooking spray (Chosen Foods 100% Pure Avocado Oil Spray)
How to make Oven-Baked Pork Chop Stuffing Bake?
Please c-lic-k the photo or the "next >" button below to see the instructions.