Oven Baked Glazed Honey Garlic Sausages Directions:
Preheat the oven to 400°F.
Place the sausages in a rectangular aluminum foil container or baking dish.
In a small bowl, whisk together the honey, soy sauce, olive oil, minced garlic, and black pepper.
Pour the honey garlic mixture over the sausages.
Turn the sausages to coat them evenly.
Scatter the sliced onion around and between the sausages.
Bake for 25–30 minutes, turning the sausages halfway through, until golden brown and cooked through.
Let rest for a few minutes before serving.
Garnish with chopped parsley, if using.
WW Points Calculation
8 Johnsonville Original Brats: 80.00 points
1/4 cup Sue Bee Clover Honey: 16.00 points
3 tbsp Kikkoman Less Sodium Soy Sauce: 1.00 points
2 tbsp Bertolli Extra Virgin Olive Oil: 8.00 points
Garlic, yellow onion, black pepper, and parsley: 0.00 points
Points Information
Total Points: 105.00
Servings: 8 servings, 1 glazed sausage with onions per serving
Points per serving: 13.13
Nutrition Information
Calories: 310
Fat: 23g
Protein: 13g
Carbohydrates: 15g
Sugar: 12g
Sodium: 720mg
I'm waiting for your comments! Enjoy!
