Lightened Up Copycat Starbucks Lemon Loaf Ingredients:
Prep Time: 10 minutes
Cook Time: 45 minutes
Additional Time: 5 minutes
Total Time: 60 minutes
1½ cups all-purpose flour
1½ tsp baking powder
1/4 tsp baking soda
Pinch of salt
1 cup zero point white granulated sweetener- I use Lakanto baking or classic monk fruit sweetener
3 large eggs or 3/4 cup liquid eggs beaters
1 cup non fat plain Greek yogurt
4 Tbsp light butter, melted or unsweetened applesauce sauce
lemon zest from 2 large lemons ( about 2 Tbsp)
lemon juice, from 2 large lemons ( about 2-3 Tbsp)
1 tsp lemon extract, optional for more lemon flavor
1/2 tsp vanilla extract
Sugar Free Lemon Glaze:
1 cup Lakanto monk-fruit powdered sugar
1 Tbsp fresh lemon juice
1-2 Tbsp unsweetened almond or skim milk
Regular Sugar Glaze:
1 cup powdered sugar
1 Tbsp fresh lemon juice
1-2 Tbsp unsweetened almond or skim milk
How to make Lightened Up Copycat Starbucks Lemon Loaf?
Please c-lic-k the photo or the "next >" button below to see the instructions.
