Ham and Cheese Egg Cups Ingredients:
Prep time: 10 Mins
Cook time: 20 Mins
Total time: 30 Mins
Calories: 82KCAL
9 oz thinly sliced deli ham, divided (I used Hillshire Farm Deli Select)
6 large eggs
2 egg whites
¼ cup skim milk
¼ teaspoon salt
1/8 teaspoon pepper
½ cup chopped fresh spinach leaves
2 oz shredded 2% sharp cheddar cheese, divided
How to make Ham and Cheese Egg Cups?
Please c-lic-k the photo or the "next >" button below to see the instructions.
