Green Pepper Steak Ingredients:
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1 lb sirloin steak, sliced thin against the grain (ButcherBox 100% Grass-Fed Sirloin)
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2 tbsp Kikkoman Less Sodium Soy Sauce
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1 tsp Wholesome Organic Cane Sugar
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1 tbsp cornstarch (Argo Cornstarch)
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¾ cup Pacific Foods Organic Low Sodium Beef Broth
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2 tsp Chosen Foods 100% Pure Avocado Oil
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2 large bell peppers, cubed
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1 large onion, sliced into wedges
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1 tsp freshly ground black pepper
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3 cloves garlic, minced
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1 tbsp fresh ginger, grated
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¼ tsp crushed red pepper flakes (optional)
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1 large tomato, cubed
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1 cup cooked Lundberg Organic Brown Rice
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1 tbsp Kikkoman Less Sodium Soy Sauce (for serving)
How to make Green Pepper Steak?
Please c-lic-k the photo or the "next >" button below to see the instructions.
