French Onion Meatloaf Recipe

Yayınlanma: 12 September 2024 - 17:54

Deeply caramelized onions bring rich, savory sweetness into every slice. The melted Swiss cheese adds a soft, creamy finish without overpowering the meat. Comforting, hearty, and perfect for a cozy family dinner straight from the oven.

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French Onion Meatloaf Recipe
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French Onion Meatloaf Ingredients:

  • 1 tbsp butter (Land O Lakes Light Butter)

  • 2 large onions, thinly sliced

  • 1 tsp sugar

  • 1 lb extra lean ground beef 96% (store brand)

  • 1/2 lb lean ground pork 90% (store brand)

  • 3/4 cup breadcrumbs (Progresso Plain)

  • 2 large eggs (any brand)

  • 1/4 cup fat-free milk

  • 1 tbsp Worcestershire sauce (Lea & Perrins)

  • 1 tsp salt

  • 1/2 tsp black pepper

  • 1 tsp dried thyme

  • 3/4 cup shredded Swiss cheese (Sargento Reduced Fat)

How to make French Onion Meatloaf?
Please c-lic-k the photo or the "next >" button below to see the instructions.

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