Easy Molasses Buns Directions:
-
In a mixing bowl, combine almond milk, egg, molasses, cinnamon, and baking soda. Stir until blended.
-
Add Swerve and butter; mix thoroughly. Warm the mixture in the microwave for 40 seconds.
-
Add flour and stir until a soft dough forms.
-
Form dough into balls and arrange in a greased baking dish.
-
Bake at 350°F for 25–30 minutes, or until a toothpick inserted into the center comes out clean.
-
Optional: Add 1/2 cup raisins before baking for a fruity variation.
-
May also be baked in muffin pans for individual portions.
WW Points Calculation
-
1/2 cup Silk Unsweetened Almond Milk – 0.00
-
1 Eggland’s Best Egg – 0.00
-
1/3 cup Grandma’s Molasses – 8.00
-
1 tsp ground cinnamon – 0.00
-
2 tsp baking soda – 0.00
-
1/4 cup Swerve Brown Sugar Replacement – 0.00
-
1/3 cup Land O'Lakes Light Butter with Canola Oil – 7.00
-
2 cups King Arthur White Whole Wheat Flour – 12.00
Points Information:
Total Points: 27.00
Servings: 12
Points per serving: 2.25
Nutrition Information
Calories: 115
Fat: 4g
Protein: 2g
Carbohydrates: 18g
Sugar: 5g
Sodium: 160mg
I'm waiting for your comments! Enjoy!
