Chicken Wild Rice Casserole Ingredients:
- 1 cup wild rice, rinsed
- 2 cups chicken broth
- 1 lb boneless, skinless chicken breasts, cooked and shredded
- 1 small onion, chopped
- 2 stalks celery, chopped
- 1 cup sliced mushrooms
- 2 cloves garlic, minced
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- Salt and pepper to taste
- 2 tablespoons olive oil
How to make Chicken Wild Rice Casserole?
Please c-lic-k the photo or the "next >" button below to see the instructions.
