WW Double Chocolate Chip Muffins Ingredients:
Ready In: 25 mins
Servings: 18
1 1/2 cups self rising flour ( I use Gold Medal)
2/3 cup unsweetened cocoa powder
1 cup baking sugar substitute or white granulated sugar substitute ( I use Lakanto Monkfruit Baking Sweetener)
1 tsp baking powder
1 tsp baking soda
2 large eggs or 4 large egg whites
3/4 cup skim or unsweetened almond milk
1 tsp vanilla extract
1/2 cup unsweetened applesauce
10 Tbsp no sugar added chocolate chips ( I use Lakanto sugarless chocolate chips)
How to make WW Double Chocolate Chip Muffins?
Please c-lic-k the photo or the "next >" button below to see the instructions.
