Weight Watchers Key Lime Pie Directions:
In a large bowl, dissolve gelatin in boiling water.
Stir in yogurt with wire whisk.
Fold in whipped topping with wooden spoon.
Spread in crust.
Refrigerate for at least 2 hours.
One serving is 3 points, but may not be accurate as WW changes its points system frequently. You must calculate the points yourself.
Nutrition Information
Serving Size: 1 (35) g
Servings Per Recipe: 8
AMT. PER SERVING - % DAILY VALUE
Calories: 42.6
Calories from Fat 12 g - 30 %
Total Fat 1.4 g - 2 %
Saturated Fat 0.8 g - 4 %
Cholesterol 4.5 mg - 1 %
Sodium 20.8 mg - 0 %
Total Carbohydrate 7.1 g - 2 %
Dietary Fiber 0.1 g - 0 %
Sugars 4.5 g - 18 %
Protein 0.9 g - 1 %
I await your comments! Enjoy!
