Holiday Ranch Potato Casserole Ingredients:
• 1 box sugar-free yellow cake mix (15.25 oz) – Pillsbury Sugar Free
• 1 package sugar-free vanilla instant pudding mix (1 oz) – Jell-O Sugar Free
• 4 large eggs – Eggland’s Best
• 1/4 cup vegetable oil – Wesson
• 1/2 cup unsweetened almond milk – Silk
• 1 can crushed pineapple, drained, juice reserved (8 oz drained) – Dole
• 1 cup unsweetened shredded coconut – Let’s Do Organic
• 1/2 cup chopped nuts (optional) – Fisher
How to make Holiday Ranch Potato Casserole?
Please c-lic-k the photo or the "next >" button below to see the instructions.
