Ingredients:
1 lb. ground Italian Sausage
1 medium onion finely chopped
3 cloves garlic minced
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried parsley
½ teaspoon dried thyme
2 pinches red pepper flakes
2 cups beef broth
1 1/2 tablespoons tomato paste
1 (14.5 ounce) can fire roasted tomatoes
4 cups vegetable broth or low sodium chicken broth
10 ounces refrigerated tortellini
3 cups arugula (or spinach)
Grated Parmesan Cheese
Fresh thyme (optional)
Fresh basil (optional)
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions.
