Tater Tot Breakfast Casserole Directions:
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Preheat oven to 350°F (175°C).
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Spray a 9×13-inch baking pan thoroughly with nonstick cooking spray.
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Place a large skillet over medium heat.
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Add sausage and cook for 8 minutes until browned and crumbly. Discard excess grease.
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In a large mixing bowl, combine cooked sausage, shredded mozzarella, and frozen tater tots. Toss well.
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Spread mixture evenly in the prepared baking pan.
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In another mixing bowl, whisk eggs, milk, garlic powder, onion powder, salt, and pepper until fully blended.
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Pour egg mixture over the tater tot mixture in the pan and stir gently.
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Bake for 60 minutes until the center is set and the top is golden brown.
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Remove from oven and let rest for 5 minutes.
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Slice and serve warm.
WW Points Calculation:
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1 lb Jimmy Dean Turkey Sausage Crumbles – 10.00
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24 oz Ore-Ida Golden Tater Tots – 36.00
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3/4 cup Kraft Fat Free Shredded Mozzarella – 2.25
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8 large eggs, salt, pepper, garlic powder, onion powder – 0.00
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1-1/2 cups Fairlife Fat Free Milk – 3.00
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Nonstick cooking spray – 0.00
Total Points: 51.25
Servings: 12
Points per serving: 4.27
Nutrition Information:
Calories: 220
Fat: 8g
Protein: 19g
Carbohydrates: 18g
Sugar: 2g
Sodium: 670mg
I'm waiting for your comments! Enjoy!