Steak and Shrimp Stuffed Bread Ingredients:
Servings: 8
For the filling:
1 lb steak, thinly sliced
1/2 lb shrimp, peeled and deveined
1 onion, finely chopped
1 bell pepper, finely chopped
2 cloves garlic, minced
1 cup shredded part-skim mozzarella cheese
1 cup shredded reduced-fat cheddar cheese
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
Salt and black pepper to taste
2 tbsp olive oil
For the bread:
1 large baguette or loaf of Italian bread
2 tbsp light butter, melted
1 tbsp parsley, chopped
How to make Steak and Shrimp Stuffed Bread?
Please c-lic-k the photo or the "next >" button below to see the instructions.
