Southern Honey Mustard Lil Smokies Directions:
Preheat oven to 375°F and lightly coat a disposable aluminum pan with cooking spray.
In a bowl whisk together honey, yellow mustard, Dijon mustard, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, black pepper, and cayenne if using until smooth.
Add cocktail sausages to the pan and spread into a single even layer.
Pour the sauce over the sausages and toss until evenly coated.
Bake for 25 to 30 minutes, stirring once halfway through.
Switch oven to broil and cook for 2 to 4 minutes until edges are slightly browned and sauce is glossy.
Rest for 5 to 10 minutes before serving.
Serve 1 portion as 1/6 of the total recipe (about 1 cup lil smokies with sauce).
WW Points Calculation
Cocktail Sausages — 32.00
Honey — 12.00
Yellow Mustard, Dijon Mustard, Apple Cider Vinegar, Worcestershire Sauce, Smoked Paprika, Garlic Powder, Onion Powder, Black Pepper — 0.00
Brown Sugar — 12.00
Points Information:
Total Points: 56.00
Servings: 6 servings, about 1 cup lil smokies with sauce each
Points per serving: 9.33
Nutrition Information
Calories 420
Fat 24g
Protein 14g
Carbohydrates 34g
Sugar 24g
Sodium 980mg
I'm waiting for your comments! Enjoy!
