Smothered Chicken and Rice Ingredients:
For the Chicken:
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6 skinless bone-in chicken thighs (trimmed)
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2 tsp kosher salt
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1 tsp black pepper
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1 tsp smoked paprika
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1 tsp garlic powder
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1 tsp onion powder
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½ tsp cayenne pepper (optional)
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1 tbsp olive oil
For the Gravy:
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1 large yellow onion (thinly sliced)
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1 green bell pepper (finely chopped)
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3 garlic cloves (minced)
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2 tbsp all-purpose flour
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1 ½ cups low-sodium chicken broth
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½ cup unsweetened almond milk
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1 tsp Worcestershire sauce
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1 tsp dried thyme
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Salt and pepper to taste
For the Rice:
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1 ½ cups long-grain white rice
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3 cups water or low-sodium chicken broth
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½ tsp salt
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Olive oil spray
How to make Smothered Chicken and Rice?
Please c-lic-k the photo or the "next >" button below to see the instructions.