Smoky Glazed Sausage & Fried Onions Recipe

Bold smoky glaze coats each sausage while the onions soften and caramelize into rich, savory strands. The contrast between juicy sausage and sweet, golden onions makes every forkful deeply satisfying.

Smoky Glazed Sausage & Fried Onions Ingredients:

24 oz Jennie-O 99% Fat Free Turkey Sausage, cut into 6 equal links
3 large yellow onions (about 5 cups thickly sliced)
1 tbsp Filippo Berio Extra Virgin Olive Oil
2 tbsp La Choy Less Sodium Soy Sauce
2 tbsp Lakanto Sugar-Free Maple Syrup
1 tsp McCormick Smoked Paprika
1 tsp McCormick Garlic Powder
0.5 tsp Great Value Black Pepper
How to make Smoky Glazed Sausage & Fried Onions?
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