Slow Cooker Salmon Ingredients:
- 1.5-2 pounds of salmon fillets
- 1 cup vegetable broth
- 3 cloves of garlic, minced
- 1/4 cup light butter, cut into cubes
- Salt and pepper, to taste
- 1 lemon, sliced
- 1 lemon, juiced
- Fresh dill, for garnish
How to make Slow Cooker Salmon?
Please c-lic-k the photo or the "next >" button below to see the instructions.
