Slow Cooker Pork Stuffing-Bed Chops Ingredients:
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4 pork chops, 3 oz cooked each, bone-in or boneless (Smithfield pork chops)
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4 oz stuffing mix, chicken or herb flavor (Pepperidge Farm Herb Seasoned Stuffing)
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1 1/2 cups chicken broth (Swanson Low Sodium Chicken Broth)
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10.5 oz cream of mushroom soup, fat free (Campbell’s 98% Fat Free Cream of Mushroom Soup)
How to make Slow Cooker Pork Stuffing-Bed Chops?
Please c-lic-k the photo or the "next >" button below to see the instructions.