Slow Cooker Amish Porcupine Meatballs Recipe

Yayınlanma: 27 February 2026 - 16:01

The rice swells through each tender meatball, creating that classic porcupine look with a lighter profile. Slow simmering in tomato sauce keeps them juicy, hearty, and deeply satisfying.

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Slow Cooker Amish Porcupine Meatballs Recipe
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Slow Cooker Amish Porcupine Meatballs Ingredients:

2 lb 99% fat free ground turkey (Jennie-O Extra Lean Ground Turkey Breast)
1/2 cup uncooked long-grain white rice (Mahatma Long Grain White Rice)
1 cup finely chopped white mushrooms
1 medium onion, finely chopped
2 teaspoons kosher salt
1 teaspoon black pepper
2 (15 oz each) cans no-salt-added tomato sauce (Hunt’s No Salt Added Tomato Sauce)
1 cup water
How to make Slow Cooker Amish Porcupine Meatballs?
Please c-lic-k the photo or the "next >" button below to see the instructions.

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