Slow Cooker 3-Ingredient Amish Ham and Sweet Onions Directions:
Peel sweet onions and slice them thinly from root to tip.
Spread sliced onions evenly over the bottom of a 5- to 7-quart slow cooker.
Sprinkle brown sugar evenly over the onions.
Break up any clumps with your fingers.
Arrange ham slices on top of the onions, overlapping slightly if needed.
Spoon some onions around the sides of the ham slices.
Cover and cook on LOW for 5–7 hours, or on HIGH for 3–4 hours, until ham is heated through and onions are soft and caramelized.
Let ham rest in the juices for 10 minutes.
Serve ham slices with sweet onions and pan juices spooned over the top.
WW Points Calculation
Fully cooked lean boneless ham, 3 lb: 36.00
Domino Light Brown Sugar, 1/4 cup: 12.00
Vidalia sweet onions: 0.00
Points Information:
Total Points: 48.00
Servings: 8 servings, about 6 oz ham with sweet onions per serving
Points per serving: 6.00
Nutrition Information
Calories: 265
Fat: 7.50 g
Protein: 31.00 g
Carbohydrates: 15.00 g
Sugar: 11.00 g
Sodium: 1,280 mg
I'm waiting for your comments! Enjoy!
