Sausage Cream Cheese Crescents Ingredients:
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1 lb ground sausage (Jennie-O Lean Turkey Sausage)
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1 cup reduced-fat shredded cheddar cheese (Kraft 2% Milk Cheddar Cheese)
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8 oz light cream cheese softened (Philadelphia 1/3 Less Fat Cream Cheese)
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2 cans reduced-fat refrigerated crescent rolls (Pillsbury Reduced Fat Crescent Rolls)
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Pepper to taste
How to make Sausage Cream Cheese Crescents?
Please c-lic-k the photo or the "next >" button below to see the instructions.