One Pot Chicken Stew Recipe

One Pot Chicken Stew Ingredients:

• 1 tbsp olive oil (California Olive Ranch Extra Virgin Olive Oil)

• 1 1/2 lbs boneless skinless chicken breasts, cut into bite-size pieces (Just Bare Chicken Breast)

• 1 tsp salt

• 1/2 tsp black pepper

• 1 cup onion, diced

• 1 cup carrots, diced

• 2 stalks celery, diced

• 4 cloves garlic, minced

• 2 tbsp all-purpose flour (Gold Medal All-Purpose Flour)

• 4 cups low sodium chicken stock (Swanson Low Sodium Chicken Stock)

• 1 1/2 cups Russet potatoes, peeled and diced

• 1 cup green beans

• 1 cup frozen corn

• 1 cup frozen peas

• 1 tsp fresh thyme, chopped

• 1 tsp fresh sage, chopped

• 1 tsp fresh rosemary, chopped

• 1/2 cup fat-free half-and-half (Land O’Lakes Fat-Free Half & Half)

How to make One Pot Chicken Stew?
Please c-lic-k the photo or the "next >" button below to see the instructions.