Neighbor Judy Chocolate Chip Cookies Directions:
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Preheat oven to 350°F (175°C).
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In a large bowl, cream together light butter, applesauce, brown sugar, and maple syrup.
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Add eggs and vanilla extract, then mix until smooth.
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In a separate bowl, combine whole wheat flour, almond flour, self-rising flour, baking soda, and salt.
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Gradually stir dry ingredients into wet mixture until well blended.
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Fold in chocolate chips.
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Drop rounded teaspoonfuls of dough onto a parchment-lined baking sheet.
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Bake for 8–9 minutes, until tops are lightly golden.
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Let cookies rest on the sheet for a few minutes to finish baking, then transfer to a wire rack.
WW Points Calculation:
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Light butter (¼ cup): 12 pt
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Unsweetened applesauce (¼ cup + ½ cup): 0 pt
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Light brown sugar (½ cup): 6 pt
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Sugar-free maple syrup (¼ cup): 1 pt
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Eggs (2): 0 pt
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Whole wheat flour (1 cup): 8 pt
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Almond flour (1 cup): 16 pt
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Self-rising flour (½ cup): 6 pt
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Baking soda, sea salt: 0 pt
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Sugar-free chocolate chips (½ cup): 28 pt
Total Points: 77
Servings: 36
Per Serving: 2.14 points
Nutrition Information:
Calories: 90
Fat: 4g
Protein: 2g
Carbohydrates: 11g
Sugar: 4g
Sodium: 65mg
I'm waiting for your comments! Enjoy!
