Lemon Oatmeal Cookies Directions:
- Preheat your oven to 350 degrees F and line baking sheets with parchment paper.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In the bowl of your stand mixer, cream together the unsweetened applesauce, granulated Stevia, and monk fruit sweetener until well combined. Add in the egg and blend until smooth.
- Stir in the lemon zest, lemon juice, and vanilla extract until well combined.
- Gradually mix in the dry ingredients until just combined, being careful not to overmix.
- Gently fold in the rolled oats until evenly distributed.
- Drop rounded tablespoons of dough onto the prepared baking sheets, leaving room for spreading.
- Bake for 10-12 minutes or until the edges are golden brown but the centers remain soft. Allow to rest on the baking sheet for a minute, then transfer to a wire rack to cool completely.
WW Points and other Slimming or Weight Loss programs:
Due to plans regularly changing and updating, we recommend calculating with the official tools you get as a member to those plans to ensure accuracy of values.
WW Points Calculation:
- Whole wheat flour (1 cup): 4 points
- Baking powder (1/4 tsp): 0 points
- Baking soda (1/4 tsp): 0 points
- Salt (1/4 tsp): 0 points
- Unsweetened applesauce (1/2 cup): 0 points
- Granulated Stevia or low-calorie sweetener (1/2 cup): 0 points
- Monk fruit sweetener (1/3 cup): 0 points
- Egg (1 large): 0 points
- Lemon zest (1 lemon): 0 points
- Fresh lemon juice (1 tbsp): 0 points
- Vanilla extract (1/2 tsp): 0 points
- Old-fashioned rolled oats (1 1/2 cups): 9 points
Total Points: 13
Servings: 24
Points Per Serving: 0.54
Nutrition Information: Calories: 66
Fat: 1g
Protein: 1g
Carbohydrates: 12g
Sugar: 3g
Sodium: 80mg
I await your comments! Enjoy!
