Directions:
I cooked five green tomatoes and one red tomato, three serrano chiles, when they were well cooked I put a piece of onion, garlic and salt in the molcajete and began to molcajete, then I added the chiles, and molcajetie, then the tomatoes and finally the tomato, add a few sprigs of chopped cilantro and an avocado.
I await your comments! Enjoy!
