Herb-Infused Baked Potato Balls with Parmesan Ingredients:
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Mashed potatoes (Idahoan Original Mashed Potatoes), 2 cups
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Grated Parmesan cheese (Kraft Grated Parmesan Cheese), ½ cup
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Chopped dill (Fresh dill), 2 tbsp
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Crumbled bacon (Oscar Mayer Real Bacon Bits), ¼ cup
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Egg, beaten (Eggland’s Best Large Eggs), 1
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Salt (Morton Table Salt), to taste
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Black pepper (McCormick Ground Black Pepper), to taste
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Breadcrumbs (Progresso Plain Breadcrumbs), 1 cup
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Olive oil spray (Pam Olive Oil Cooking Spray)
How to make Herb-Infused Baked Potato Balls with Parmesan?
Please c-lic-k the photo or the "next >" button below to see the instructions.
