Herb & Cheese Quick Bread Recipe

Yayınlanma: 12 October 2025 - 15:37

This savory bread fills the kitchen with a comforting herbal aroma as it bakes. The crust turns golden and slightly crisp, while the inside stays soft and cheesy. Perfect warm with a cozy bowl of soup or a fresh salad.

Herb & Cheese Quick Bread Ingredients:

2 cups all-purpose flour (King Arthur)
1 tablespoon sugar (Swerve Granular)
1 tablespoon baking powder (Clabber Girl)
1 teaspoon salt (Morton)
1 cup shredded cheddar cheese (Cabot 75% Reduced Fat)
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh thyme
1 tablespoon chopped fresh rosemary
1 cup fat-free milk (Fairlife Fat-Free Ultra-Filtered Milk)
1/4 cup light butter, melted (Land O’Lakes Light Butter)
2 large eggs (Eggland’s Best)

How to make Herb & Cheese Quick Bread?
Please c-lic-k the photo or the "next >" button below to see the instructions.