Heavenly Angel Food Cake Cookies Directions:
-
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
-
In a large mixing bowl, combine the non-fat Greek yogurt, angel food cake mix, and vanilla extract and mix until a smooth batter forms.
-
Use a spoon or cookie scoop to portion the batter onto the prepared baking sheet, leaving space between each cookie for spreading.
-
If desired, sprinkle the tops with sprinkles.
-
Bake for about 10 minutes, or until the cookies are lightly golden brown and set.
-
Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
WW Points Calculation
-
Fage Total 0% Nonfat Plain Greek yogurt: 0.00
-
Great Value Angel Food Cake Mix: 12.00
-
McCormick vanilla extract, Wilton Rainbow Sprinkles: 0.00
Points Information:
Total Points: 12.00
Servings: 12 cookies (1 cookie per serving, about 2 inches each)
Points per serving: 1.00
Nutrition Information
Calories: 78
Fat: 0.2g
Protein: 3.2g
Carbohydrates: 16.4g
Sugar: 9.1g
Sodium: 118mg
I'm waiting for your comments! Enjoy!
