Healthy Cookies Directions:
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Preheat the oven to 350°F (177°C).
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In a large mixing bowl, mash the bananas and combine with the unsweetened applesauce.
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Add vanilla extract and cinnamon, and stir until evenly mixed.
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Stir in the oat bran until fully incorporated.
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Add the almond milk and fresh blueberries, and mix until evenly distributed.
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Fold in the sugar-free dark chocolate chips.
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Line a baking sheet with parchment paper or lightly grease it.
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Spoon portions of the mixture onto the baking sheet and flatten slightly.
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Bake for 15–20 minutes, or until the cookies are firm and lightly golden.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
WW Points Calculation:
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3 mashed bananas: 0
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⅓ cup unsweetened applesauce: 0
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2 cups oat bran: 0
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¼ cup unsweetened almond milk (light): 0
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¼ cup fresh blueberries: 0
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½ cup Lily’s sugar-free dark chocolate chips: 3
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1 tsp vanilla extract: 0
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1 tsp cinnamon: 0
Total Points: 3
Servings: 12
Per Serving: 0.25 points
Nutrition Information:
Calories: 55
Fat: 2g
Protein: 1g
Carbohydrates: 10g
Sugar: 2g
Sodium: 5mg
I'm waiting for your comments! Enjoy!
