Hawaiian Pineapple Coconut Fluff Ingredients:
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1/4 cup chopped roasted macadamia nuts (Diamond of California)
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1 (3.4 oz) package sugar-free coconut cream instant pudding mix (Jell-O Sugar-Free)
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1 (20 oz) can crushed pineapple in juice (Dole, no sugar added)
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1 (8 oz) can crushed pineapple in juice (Dole, no sugar added)
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1 (5 oz) can fat-free sweetened condensed milk (Eagle Brand Fat-Free)
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1/2 cup unsweetened coconut flakes (Bob’s Red Mill)
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1 1/2 cups fat-free plain Greek yogurt (Fage 0%)
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2 cups fat-free whipped topping (Cool Whip Free)
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1/4 cup chopped maraschino cherries, drained (Royal Harvest Light)
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Optional garnish: fat-free whipped cream and a few chopped nuts
How to make Hawaiian Pineapple Coconut Fluff?
Please c-lic-k the photo or the "next >" button below to see the instructions.
