Espresso Yogurt Cup Ingredients:
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3/4 cup nonfat plain Greek yogurt, Fage Total 0%
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1 tsp instant espresso powder, Starbucks VIA Instant
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1 tbsp powdered sugar substitute, Swerve Confectioners
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1 tbsp light whipped topping, Reddi-wip Fat Free
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1 tsp unsweetened cocoa powder, Hershey’s
How to make Espresso Yogurt Cup?
Please c-lic-k the photo or the "next >" button below to see the instructions.
