Easy 5-ingredient Whole Wheat Beer Bread Directions:
Preheat oven to 375 degrees.
In a mixing bowl add dry ingredients and whisk until well combined.
Next, add sweetener and beer and mix until it forms a dough. Make sure everything is well combined. Use your hands if needed.
Scrape dough into a silicon, non-stick or lightly sprayed loaf pan and spread evenly in the pan.
Bake for 45mins – 1 hour. Check and see if the bread is done by inserting knife in the center. If it comes out clean, it’s ready.
WW Points and other Slimming or Weight Loss programs:
Due to plans regularly changing and updating, we recommend calculating with the official tools you get as a member to those plans to ensure accuracy of values.
Nutrition
Serving Size: 1 Slice, Calories: 136, Sugar: 4.4 g, Sodium: 317.7 mg, Fat: 0.8 g, Carbohydrates: 26.3 g, Fiber: 3.2 g, Protein: 4.2 g, Cholesterol: 0 mg
I await your comments! Enjoy!
