Downeast Maine Pumpkin Bread Ingredients:
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1 (15 oz) can 100% pure pumpkin puree (Libby’s)
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4 large eggs (Eggland’s Best)
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¾ cup unsweetened applesauce (Mott’s No Sugar Added)
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¼ cup avocado oil (Chosen Foods)
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⅔ cup water
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2 ½ cups zero-calorie granular sweetener (Swerve Granular)
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3 ½ cups unbleached all-purpose flour (Gold Medal)
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2 tsp baking soda (Arm & Hammer)
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1 ½ tsp fine salt (Morton)
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1 tsp ground cinnamon (McCormick)
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1 tsp ground nutmeg (McCormick)
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½ tsp ground cloves (McCormick)
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¼ tsp ground ginger (McCormick)
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¼ tsp ground cardamom (McCormick)
How to make Downeast Maine Pumpkin Bread?
Please c-lic-k the photo or the "next >" button below to see the instructions.
