Crockpot Goulash Ingredients:
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2 pounds ground turkey breast 99% lean (Butterball)
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1/2 onion, diced (Vidalia)
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1 green bell pepper, diced (Fresh Farms)
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1 red bell pepper, diced (Fresh Farms)
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1 tsp minced garlic (Spice World)
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1 tsp salt (Morton Lite)
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1 tsp black pepper (McCormick)
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2 tsp Italian seasoning (McCormick)
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2 cans (14.5 oz each) tomato sauce (Hunt’s No Salt Added)
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2 cans (14.5 oz each) diced tomatoes (Hunt’s No Salt Added)
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2 cups chicken broth 50% less sodium (Swanson)
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1 box dry uncooked Protein+ macaroni (Barilla Protein+)
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1 cup frozen peas (Birds Eye)
How to make Crockpot Goulash?
Please c-lic-k the photo or the "next >" button below to see the instructions.
