Crockpot Chicken & Stuffing Ingredients:
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3 large boneless skinless chicken breasts (Tyson All Natural Chicken Breast)
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1 can (10.5 oz) 98% fat-free cream of chicken soup (Campbell’s Healthy Request Cream of Chicken)
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1 box (6 oz) stuffing mix (Pepperidge Farm Herb Seasoned Stuffing)
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¾ cup water (filtered tap or spring water)
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1 bag (16 oz) frozen cut green beans (Birds Eye Steamfresh Cut Green Beans)
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Salt and black pepper to taste (Morton Salt, McCormick Ground Black Pepper)
How to make Crockpot Chicken & Stuffing?
Please c-lic-k the photo or the "next >" button below to see the instructions.
