Ingredients:
2 cups of all-purpose flour
2 cups of fresh or frozen cranberries
1 cup of softened butter
8 ounces softened cream cheese
1.5 cups of granulated sugar
1 teaspoon of vanilla extract
4 eggs
1.5 teaspoons of baking powder
1/2 teaspoon of salt
1/2 cup of optionally chopped pecans
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions.
