Cranberry Pork Loin Roast Directions:
• 3 lb pork loin roast – Smithfield
• 14 oz can whole berry cranberry sauce – Ocean Spray
• 1 packet onion soup mix – Lipton
Instructions
• Set a 6-quart slow cooker to low heat.
• Place the pork loin roast into the slow cooker.
• Stir the cranberry sauce and onion soup mix in a medium bowl until fully combined.
• Pour the mixture over the pork, coating all sides.
• Cover and cook on low heat for 6 hours.
• Transfer the pork to a cutting board and rest for 5 minutes.
• Slice into 8 equal portions and serve with the cooked cranberry sauce.
WW Points Calculation
Pork loin roast 3 lb: 18.00
Whole berry cranberry sauce 14 oz: 21.00
Onion soup mix 1 packet: 6.00
Points Information:
Total Points: 45.00
Servings: 8 slices
Points per serving: 5.63
Nutrition Information
Calories: 268
Fat: 9 g
Protein: 27 g
Carbohydrates: 22 g
Sugar: 17 g
Sodium: 480 mg
I'm waiting for your comments! Enjoy!
