Coconut Pudding Dessert Ingredients:
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1 cup unsweetened almond milk (Silk Unsweetened Almond Milk)
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½ cup fat-free sweetened condensed milk (Eagle Brand Fat Free)
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¼ cup Swerve Granular Sweetener
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¼ cup cornstarch (Argo Cornstarch)
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½ cup unsweetened shredded coconut (Bob’s Red Mill Unsweetened Shredded Coconut)
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¼ teaspoon vanilla extract (McCormick Pure Vanilla Extract)
How to make Coconut Pudding Dessert?
Please c-lic-k the photo or the "next >" button below to see the instructions.
