Healthy Cinnamon Bread Recipe

Yayınlanma: 19 October 2023 - 06:21

Healthy Cinnamon Bread Recipe

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Healthy Cinnamon Bread Recipe
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Healthy Cinnamon Bread Directions:

  1. Preheat the oven to 350°F (175°C). Grease a 9x5-inch loaf pan and set it aside.
  2. In a large mixing bowl, whisk together the flour, salt, baking powder, and baking soda until well combined.
  3. In a separate bowl, beat the sugar substitute and egg whites (or liquid egg substitute) until creamy. Add the almond milk mixture, unsweetened applesauce, ground cinnamon, and vanilla extract. Mix well.
  4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix; a few lumps are okay.
  5. Pour the batter into the prepared loaf pan, spreading it evenly.
  6. In a small bowl, mix together the sugar substitute and ground cinnamon for the topping.
  7. Drizzle the melted light butter over the top of the batter in the loaf pan. Sprinkle the cinnamon-sugar mixture evenly on top.
  8. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  9. Once baked, remove the cinnamon bread from the oven and let it cool in the pan for about 10 minutes. Then transfer it to a wire rack to cool completely.

Slice and serve the cinnamon bread as desired. It can be enjoyed plain or toasted with a low-point spread.

WW Points and other Slimming or Weight Loss programs:
Due to plans regularly changing and updating, we recommend calculating with the official tools you get as a member to those plans to ensure accuracy of values.

WW Points Calculation:

Bread:

  • All-purpose flour (1 3/4 cups): 22 points
  • Sugar substitute (1/2 cup): 0 points
  • Egg whites (or liquid egg substitute) (2 large or 1/4 cup): 0 points
  • Unsweetened almond milk with lemon juice (1 cup): 1 point
  • Unsweetened applesauce (1/4 cup): 0 points
  • Ground cinnamon (1 1/2 tsp): 0 points
  • Vanilla extract (2 tsp): 0 points

Topping:

  • Sugar substitute (1 tbsp): 0 points
  • Ground cinnamon (1 tsp): 0 points
  • Light butter (1 tsp): 0.5 points

Total Points: 23.5 points for the entire loaf
Servings: 12 slices
Points per Serving: 1.96 points per slice (rounded to 2 points per slice)

Nutrition Facts:

  • Calories: 70
  • Fat: 1.5g
  • Carbohydrates: 14g
  • Protein: 2g

I await your comments! Enjoy!

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