Cheesy Mashed Potato Puffs Ingredients:
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2 cups mashed potatoes (made from plain boiled Yukon Gold potatoes – 0 points)
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1 cup Kraft Fat-Free Shredded Cheddar Cheese
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2 large eggs
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1/4 cup Daisy Light Sour Cream
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1/4 cup chopped green onions (optional)
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Salt and pepper to taste
How to make Cheesy Mashed Potato Puffs?
Please c-lic-k the photo or the "next >" button below to see the instructions.
