Cheesy Bacon and Sausage Breakfast Bake Ingredients
- 
	
6 slices light bread (Sara Lee Delightful 45-Calorie Bread)
 - 
	
6 slices reduced-fat cheese (Sargento Ultra Thin Reduced Fat Swiss)
 - 
	
6 slices center-cut bacon, cooked and crumbled (Oscar Mayer Center Cut Bacon)
 - 
	
3 ounces cooked turkey sausage links, sliced (Jennie-O Turkey Sausage Links)
 - 
	
4 large eggs
 - 
	
½ cup unsweetened almond milk (Silk Unsweetened Almond Milk)
 - 
	
2 tablespoons fresh parsley, chopped
 - 
	
2 tablespoons green onion, chopped
 - 
	
¼ cup diced red bell pepper
 - 
	
2 ounces reduced-fat shredded cheese (Kraft 2% Milk Shredded Cheddar)
 - 
	
½ teaspoon salt (Morton)
 - 
	
¼ teaspoon black pepper (McCormick)
 
How to make Cheesy Bacon and Sausage Breakfast Bake?
Please c-lic-k the photo or the "next >" button below to see the instructions.