Cheddar Potato Soup Ingredients:
-
4 cups peeled and diced potatoes, Russet
-
3 cups fat-free milk, Fairlife Fat Free
-
1 cup shredded sharp cheddar cheese, Sargento Reduced Fat
-
1 tbsp unsalted light butter, Land O’Lakes Light Butter
-
Salt, Morton
-
Black pepper, McCormick
How to make Cheddar Potato Soup?
Please c-lic-k the photo or the "next >" button below to see the instructions.