Cheddar Biscuits Ingredients:
- 1 cup self-rising flour
- ½ cup plain non-fat Greek yogurt
- ½ cup reduced-fat shredded cheddar cheese
- 1 tsp baking powder
- ¼ tsp garlic powder (optional)
- ¼ tsp salt
- ¼ cup unsweetened almond milk
- 1 tbsp light butter, melted
- Fresh parsley (optional, for garnish)
How to make Cheddar Biscuits?
Please c-lic-k the photo or the "next >" button below to see the instructions.
