Caramel Rice Crispy Treats Ingredients:
-
8 tbsp butter (Land O’Lakes Light Butter with Canola Oil)
-
¼ tsp salt (Morton Kosher Salt)
-
10 oz Werther’s Original Soft Caramels (unwrapped)
-
10 oz mini marshmallows (Dandies Mini Marshmallows)
-
1 can (14 oz) fat-free sweetened condensed milk (Eagle Brand Fat Free SCM)
-
13 cups Rice Krispies cereal (Kellogg’s Rice Krispies Gluten-Free Cereal)
-
Non-stick cooking spray (Pam Original)
How to make Caramel Rice Crispy Treats?
Please c-lic-k the photo or the "next >" button below to see the instructions.
